Pink Lake Salt (Victorian)

Description

The Victorian Pink Lake Salt is a perfect all-purpose salt for convenient use as a condiment. at the table, as a recipe ingredient or for baking

How To Use: Add a pinch to porridge or smoothie to bring out the flavours. Use it in recipes during cooking.

Origin: Victoria, Australia. Made in Australia from 100% Australian ingredients.

Storage: Best kept airtight in a cool and dry place. Kept fresh in attractive, pantry-worthy glass jars and earth-friendly compostable bags, Mindful Foods have gone to the Nth degree to ensure the utmost quality, nutrition, and environmental consideration.

Ingredients

Australian Harvested Pink Lake Salt;