Ginger Ground - Organic
Description
Zingiber Officinale (ginger) is used in both sweet and savoury dishes, Ginger is a commonly used rhizome (root) in Ayuverdic, traditional Chinese and Western medicine as a treatment for headaches and migraines, blood pressure and flow, and colds.
It is also used in Western herbal medicine as an anti-inflammatory, helps reduce digestive cramping, flatulence and period pain, increases digestion and increases circulation to the extremities.
How To Use
Ginger can help settle the stomach and relax the body. 1teaspoon in a cup of hot water, 2-3 times a day, may assist in the reduction of inflammation. Spice up your hot chocolate, chai, smoothie or juice. Add to curries, spicy dishes and desserts. Drink as a refreshing, digestive tea.
Storage: Best kept airtight in a cool and dry place. Kept fresh in attractive, pantry-worthy glass jars and earth-friendly compostable bags, Mindful Foods have gone to the Nth degree to ensure the utmost quality, nutrition, and environmental consideration.
Ingredients
Ginger (ground)**
**=Certified organic ingredient;
India. Packed in Australia from imported ingredients.